Article & News

You pull out a block of cheese from the fridge, ready to make a sandwich or grate some over your pasta. But then you notice

The Food Safety and Standards Authority of India (FSSAI) has amended its licensing and registration regulatory framework to provide major relief to small and medium

For years, the story of organised food and grocery retail in South India revolved around Hyderabad. The city pioneered the supermarket culture in the Telugu-speaking

Worldwide frozen bakery market was valued USD 55 billion in 2025 and will surpass a revenue collection of USD 109.7 billion by 2035 with an

India exported 19,72,018 metric tonnes of seafood valued at Rs 73,890.46 crore (USD 8.46 billion) during FY 2025–26, registering an all-time high in both volume

Marking National Milk Day, Godrej Jersey has unveiled its latest consumer study, India’s Lactograph findings FY25-26, revealing that India’s dairy connection remains strong, even as

As temperatures rise, New Zealand’s dairy farmers face a growing challenge: keeping cows cool enough to remain productive. Heat stress can reduce milk production, harm

Celebrating National Milk Day, Godrej Jersey has released the ‘Godrej Jersey India’s Lactograph Findings FY25-26’ study highlighting some interesting insights about milk consumption pattern in

When we talk about frozen food in India today, we are not talking about the category we knew a decade ago. The market has moved.

India recorded its highest-ever seafood exports in fiscal year 2025-26, shipping 19,72,018 metric tonnes (MT) valued at 73,890.46 crore ($8.46 billion). The figures represent a